Malaysian Blogger: Annna (Food Buzz Blogger)
Favourite pastime activity?
Hanging out with friends, taking pictures with them.
Hanging out with friends, taking pictures with them.
What are the 3 most important things to you?
God, Family, and Friends
God, Family, and Friends
Last Movie seen...
High School Musical 3
High School Musical 3
When did you begin blogging?
Sometime in August 2004
Sometime in August 2004
What got you into the blogging world?
An online friend from Kuching was studying in UK, introduced “blogging” to me. Back then, blogging was the “IN” thing (trend) in UK, whereas in Malaysia we still have no idea what is blogging.
An online friend from Kuching was studying in UK, introduced “blogging” to me. Back then, blogging was the “IN” thing (trend) in UK, whereas in Malaysia we still have no idea what is blogging.
What do you blog about? Please describe your blog.
Mostly about Food. Kekeke..
Mostly about Food. Kekeke..
Recently, you were selected to be one of the publishers on Food Buzz? Tell us what more about that.
Well, after joining FoodBuzz, posting and sharing those foodie goodie I blogged in Dine with Annna, I received an invitation to be the featured publisher via email from the FoodBuzz management. They were launching the Featured Publisher Program at that time. Thinking that it would be a great opportunity, exposure and experience in the foodie world, how can I say “No” to that, right?
Well, after joining FoodBuzz, posting and sharing those foodie goodie I blogged in Dine with Annna, I received an invitation to be the featured publisher via email from the FoodBuzz management. They were launching the Featured Publisher Program at that time. Thinking that it would be a great opportunity, exposure and experience in the foodie world, how can I say “No” to that, right?
What’s your ultimate fantasy?
That’ll be supermodel chef! Hahaha..
Can you cook?
:) Of course.. I’m the one who prepare dinner for my family. So, cooking is like my part time job, basic cooking that is. Not the instant noodle and fried egg type lar.. Those are instant cooking! Haha..
:) Of course.. I’m the one who prepare dinner for my family. So, cooking is like my part time job, basic cooking that is. Not the instant noodle and fried egg type lar.. Those are instant cooking! Haha..
Do you have restaurants that have asked you to do reviews? Or do you do it on your own accord?
Yes, so far I’m writing reviews for two (2) restaurants, hoping for more to come in the future *crosses fingers*. They don’t pay me to write for the reviews, even if they do, I won’t accept because a good dine is worth reviewed *winks* Most of the places I’ve dined, I write on my own accord and hoping they would read my blog. Haha.. So, they get a bit of feedback.
Yes, so far I’m writing reviews for two (2) restaurants, hoping for more to come in the future *crosses fingers*. They don’t pay me to write for the reviews, even if they do, I won’t accept because a good dine is worth reviewed *winks* Most of the places I’ve dined, I write on my own accord and hoping they would read my blog. Haha.. So, they get a bit of feedback.
Your favourite food and restaurant is….
Where should I start? I have a lot of favourite food. Garden Steamboat, Rubber Road – It’s a buffet steamboat. Soup base of your choice – Tom yum or chicken soup for your steamboat. They also serve grilled crabs, prawns, kebabs, a buffet of food, fruits, ice-cream, etc. enough to bloat you. I love Seafood, I enjoy eating here. Free flow of crabs and prawns. Wahahaha.. Next, Lok Thian Thai Restaurant – I love spicy food. Love the Tom Yum soup, pineapple rice and chicken wrapped in pandan leaf. Next next, Ten Ichi Japanese Restaurant. I love sushi and WASABI. Not forgetting, The Venue for their Philippine Pork Leg and Fried Oyster!! And, and and the list goes on…….
Where should I start? I have a lot of favourite food. Garden Steamboat, Rubber Road – It’s a buffet steamboat. Soup base of your choice – Tom yum or chicken soup for your steamboat. They also serve grilled crabs, prawns, kebabs, a buffet of food, fruits, ice-cream, etc. enough to bloat you. I love Seafood, I enjoy eating here. Free flow of crabs and prawns. Wahahaha.. Next, Lok Thian Thai Restaurant – I love spicy food. Love the Tom Yum soup, pineapple rice and chicken wrapped in pandan leaf. Next next, Ten Ichi Japanese Restaurant. I love sushi and WASABI. Not forgetting, The Venue for their Philippine Pork Leg and Fried Oyster!! And, and and the list goes on…….
Best thing you got from blogging….
FRIENDSHIP!! I get to meet so many people around the world. My friendSHIP is like from a sampan to a TITANIC through blogging. I have more friends than before because of blogging and I enjoy hanging out with them. They are such lovable and fun people!
FRIENDSHIP!! I get to meet so many people around the world. My friendSHIP is like from a sampan to a TITANIC through blogging. I have more friends than before because of blogging and I enjoy hanging out with them. They are such lovable and fun people!
What would you be doing if you were never introduced to blogging?
Back then, before I started blogging, I play online games, A LOT. Be it Gunbound, Maple, or Ragnarok. If I was still not introduced to blogging today, I’m probably a pro gamer by now. Hahaha.. Owning in DOTA or WOW, etc..
Back then, before I started blogging, I play online games, A LOT. Be it Gunbound, Maple, or Ragnarok. If I was still not introduced to blogging today, I’m probably a pro gamer by now. Hahaha.. Owning in DOTA or WOW, etc..
If you had a chance to influence the world to do something, what would it be?
Cook food of love and feed the world to love each other infinity times more than now. We are sharing a world and we all live in it. Its heart aching reading news and seeing pichas (pictures) of those crying and suffering from war and terrorist attacks.
Comments…
There are 2 comment(s). Add yours now!
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Joey Tan
Thursday, November 27, 2008 @ 12:09:03 PM
I wanna dine with annnna!
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wombok
Tuesday, December 16, 2008 @ 4:46:55 PM
Very good Faq ~ :)
